Certified Professional in Food Safety (CPFS) should have any Degree or Diploma Qualification in Food Technology, Hotel Management, Business Management Program, and Health Safety, Safety Management and / or three years’ experience in Health Management or Food Safety Management Functions.

The method of certifying the Certified Professional in Food Safety that learner understands the minimum these topics as; Safety Management, Food Safety, Food Hygiene, Food Quality, Food Production Processes and Hotel Management. There is a requirement of the online examination which needs to complete in 8 hours. You should score 75% to pass the exam of the certification within maximum two opportunities.

Validity: 05 years

Application Fee:    120 GBP

Examination Fee:   180 GBP

Renewal Fee:           95 GBP

Certification Benefits:

• Recognition as a Certified Professional in Food Safety (CPFS)
• Improve your competency as a Food Safety Professional
• Contribute in managing food safety processes more effectively
• Developing and review patient food management program for improvements
• Certify yourself with the best food safety certification program